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An extreme close-up shot of a South Carolina Bird Dog Sandwich, showing the crispy texture of the chicken and the melted cheddar cheese.

Bird Dog Sandwich (The Ultimate Recipe)

The ultimate Bird Dog Sandwich recipe! Learn how to make this Southern classic featuring crispy chicken tenders, bacon, melted cheddar, and tangy honey mustard sauce in a soft hot dog bun. Perfect for a quick and easy lunch or dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Dinner, Lunch, Main Course
Cuisine: American, Southern
Calories: 580
Ingredients Equipment Method Notes

Ingredients
  

Main Assembly
  • 8 frozen crispy chicken tenders
  • 8 hot dog buns Brioche style recommended
  • 8 slices bacon Cooked until crispy
  • 1 cup shredded cheddar cheese
  • 1/2 cup honey mustard dressing Store-bought or homemade
Optional Homemade Honey Mustard
  • 1/4 cup mayonnaise
  • 1/4 cup dijon mustard
  • 1/4 cup honey

Equipment

  • 1 Air Fryer or Oven
  • 1 Skillet

Method
 

  1. Cook the frozen chicken tenders according to the package instructions, using an oven or air fryer for best results.
  2. While the chicken cooks, fry the bacon in a skillet over medium heat until crispy. Remove and drain on a paper towel-lined plate.
  3. If making homemade honey mustard, whisk together the mayonnaise, Dijon mustard, and honey in a small bowl until smooth.
  4. Place one cooked chicken tender into each hot dog bun.
  5. Top each tender with two slices of crispy bacon.
  6. Sprinkle generously with shredded cheddar cheese.
  7. Drizzle with honey mustard dressing.
  8. Optional: For melted cheese, place assembled sandwiches on a baking sheet and broil for 1-2 minutes until the cheese is bubbly and golden. Serve immediately.

Notes

Toasting Buns: For extra flavor and texture, butter the inside of the hot dog buns and toast them in a skillet until golden before assembling.
Cheese Variations: Feel free to substitute cheddar with Pepper Jack for a spicy kick or Provolone for a milder, creamier melt.
Make-Ahead: You can cook the chicken and bacon ahead of time. Simply reheat them before assembling the sandwiches for a super quick meal.